Cook: Spicy Herb Parmesan Crackers
Appetizers / Cheese / Holiday Food / Mailing Food / Party Food / See Hatsie Cook / Spicy / Summer Recipes / Vegetarian

Cook: Spicy Herb Parmesan Crackers

  You all are so incredible.  Thank you all for being so supportive yesterday as See-Hatsie.com went live!  Anything new is scary, especially when it involves voluntarily putting oneself out into the world, inviting feedback.  Thank you for being so kind and supportive. If I could send you all a jar of these Spicy Herb … Continue reading

Cook: Sriracha + Chicken Shells and Cheese
Asian Food / Cheese / Entrees / See Hatsie Cook / Spicy / Sunday Dinners / Winter Recipes

Cook: Sriracha + Chicken Shells and Cheese

So far, life as a New Yorker is sublime.  We’ve visited the City, from which we are just a mere train ride away (see what I did there?  The city), we’ve taken leisurely drives up and down the Hudson Valley, and we’ve discovered some great local restaurants and a neighborhood bar called Leo’s which we’ve visited … Continue reading

Cook: Sausage and Peppers Panini
Bread / Cheese / Comfort Food / Entrees / Italian Food / Pork / Sandwich / See Hatsie Cook / Spicy / Vegetables

Cook: Sausage and Peppers Panini

If you have ever been looking for a cab in Boston at 1am, especially in Faneuil Hall or Fenway, you know what this dinner smells like.  The smell of grilled Italian sausage, peppers, and onions is ubiquitous with that city, late at night. Smells are always a pretty powerful memory tool for me.  I have … Continue reading

Giveaway: {Signed and Sealed} Pumpkin Spiced Pecans
Appetizers / Fall Recipes / Healthy Choices / Quick and Easy / Salty Sweet / See Hatsie Giveaway / Signed and Sealed / Spicy / Vegetarian

Giveaway: {Signed and Sealed} Pumpkin Spiced Pecans

I can’t stop eating pumpkin flavored things, and last month I decided to share my obsession.  These pumpkin spiced pecans travelled to Texas to bring a dose of Fall to my dear friend and former roommate Jenna (different Jenna from September!).  She and I lived across the hall from each other in the dorms, then … Continue reading

Cook: Shrimp and Rice with Andouille Creole Gravy
Comfort Food / Entrees / Healthy Choices / Low Fat / Quick and Easy / Rice / See Hatsie Cook / Spicy / Vegetables / Weeknight Meals

Cook: Shrimp and Rice with Andouille Creole Gravy

This andouille creole gravy is what dreams are made of.  I want it on all things, always. K and I have a running joke about andouille sausage that consists of nothing more than laughing at how silly the word andouille sounds when you say it as a gold-rush-era prospector would.  That’s about all the explanation … Continue reading

Cook: French Bread Pizzas, Two Ways
Bread / Cheese / Chicken / Comfort Food / Entrees / Fall Recipes / Italian Food / Party Food / Pizza / Quick and Easy / See Hatsie Cook / Spicy / Weeknight Meals

Cook: French Bread Pizzas, Two Ways

This is just plain fun. As kids, french bread pizzas were something we could make ourselves; unwrap, stick in microwave, consume.  They’re kid friendly, and aside from obvious danger of the near lava-like temperatures of that sauce and cheese, which by the way someone should have been very concerned about, they’re parent approved. Back then … Continue reading